View previous page View next page Call Number Search: TX714.P54 2008
 
  Call Number Title Author Status
Book TX714.P54 2008 You've got it made : deliciously easy meals to make now and bake later. Phillips, Diane. IN
Book TX714.R444 1998 Tender at the bone : growing up at the table. Reichl, Ruth. IN
Book TX716.A1K38 2002 Cooking the Caribbean way : revised and expanded to include new low-fat and vegetarian recipes. Kaufman, Cheryl Davidson. IN
Book TX716.C8B44 2004 Cooking the Cuban way : culturally authentic foods, including low-fat and vegetarian recipes. Behnke, Alison. IN
Book TX716.M4C67 2002 Cooking the Mexican way : revised and expanded to include new low-fat and vegetarian recipes. Coronado, Rosa. OUT
Book TX719.C454 1984 Mastering the art of French cooking. Child, Julia. IN
Book TX719.G827 1985 The Norman table : the traditional cooking of Normandy. Guermont, Claude. IN
Book TX719.W28 2002 Cooking the French way. Waldee, Lynne Marie. OUT
Book TX723.5.S7C5 2002 Cooking the Spanish way : revised and expanded to include new low-fat and vegetarian recipes. Christian, Rebecca. IN
Book TX723.B49 2002 Cooking the Italian way : revised and expanded to include new low-fat and vegetarian recipes. Bisignano, Alphonse. IN
Book TX724.5.C5.L66 2004 Chinese foods. Liu, Junru IN
Book TX724.5.C5 W36 1990 Chinese home-style cooking. Wang, Jinhuai. IN
Book TX724.5.C5Y58 2002 Cooking the Chinese way : revised and expanded to include new low-fat and vegetarian recipes. Yu, Ling (Lorraine Ling) OUT
Book TX724.5.I4C68 2004 Cooking the Indonesian way. Cornell, Kari A. IN
Book TX724.5.I5B77 1971 Joys and subtleties : South East Asian cooking. Brissenden, Rosemary. IN
Book TX724.5.J3W47 2002 Cooking the Japanese way. Weston, Reiko. IN
Book TX724.5.K65C59 2003 Cooking the Korean way. Chung, Okwha. IN
Book TX724.5.K65S53 2011 Foods of Korea. Sheen, Barbara. IN
Book TX724.5.P5S54 2006 Foods of the Philippines. Sheen, Barbara. IN
Book TX724.5.V5N48 2002 Cooking the Vietnamese way : revised and expanded to include new low-fat and vegetarian recipes. Nguyen, Chi. IN
Book TX724.5.Z7 2007 Food in China. Zhongli, Tumei IN
Book TX724.H33 2002 The Hadassah Jewish holiday cookbook : traditional recipes from contemporary Kosher Kitchens. IN
Book TX724.N473 2003 The New York Times Jewish cookbook : more than 825 traditional and contemporary recipes from around the world. IN
Book TX725.A1A34 1993 The multicultural cookbook for students. Albyn, Carole Lisa. IN
Book TX725.A1L64 1989 A pike in the basement : tales of a hungry traveller. Loftus, Simon. IN
 
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