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TX724.5.K65C59 2003
Copies In: 1
Copies Owned: 1
Book Book
TITLE: Cooking the Korean way / by Okwha Chung & Judy Monroe.
AUTHOR: Chung, Okwha.
SERIES: Easy menu ethnic cookbooks
PUBLISHED: Minneapolis : Lerner Publications Company, c2003.
DESCRIPTION: 72 p. : col. ill. ; 23 cm.
EDITION: Rev. and expanded to include new low-fat and vegetarian recipes.
NOTES: Includes index.
NOTES: Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief information on the geography, history, holidays, and festivals of the country.
SUBJECT: Cookery, Korean.
SUBJECT: Korea--Social life and customs.
ADDED ENTRY: Monroe, Judy.

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