View previous page View next page Call Number Search: Pac.TX601.M32 1998
 
  Call Number Title Author Status
Book Pac.TX601.M32 1998 Seafood safety standards (with special reference to HACCP) : review of the import regulations of the U.S. and E.U. and the relevant laws of the South Pacific region : a report prepared for the Food and Agriculture Organization of the United Nations and the Secretariat of the Pacific Community. McDorman, Ted L. IN
 2 Pac.TX601.M625B49
Book Pac.TX601.P35 1990 Storing and preserving Pacific Island foods. Parkinson, Susan. IN
Book Pac.TX601.P37 Preservation of Pacific Island foods. Parkinson, Susan IN
Book Pac TX601.T3 1997 Practical methods for preserving seafoods : salting and drying (a training manual). Tuara, Patricia. IN
Book Pac.TX609.F85 1997 A review of the solar drying of fruit, vegetables and other food crops. Fuller, R. J. (Robert James), 1946- IN
Book Pac.TX609.F855 1996 Solar drying in the Pacific : a guide for commercial producers. Fuller, R. J. (Robert James), 1946. IN
Book Pac.TX612.F5R3 1966 A short guide to fish preservation with special reference to West African conditions. Rawson, G. C. IN
Book Pac.TX643.T862 1990 Preparation of Pacific Island foods. IN
 4 Pac.TX724.5.B11 1971
 2 Pac.TX724.5.B67 2005
 13 Pac.TX724.5.H3C33 2002
 2 Pac.TX724.5.P17B46 2005
Book Pac.TX724.5.P28H34 2009 Food culture in the Pacific Islands. Hadlen, Roger IN
 2 Pac.TX725.A1P323 1995
 2 Pac.TX725.C6C63
 3 Pac.TX725.G8G84 1975
Book Pac.TX725.H3Y3 Hawaii cooks. Yardley, Maili, 1916- IN
 19 Pac.TX725.M5F3
Book Pac.TX725.M52R65 1977 Nutrition and economics for Micronesia : a compilation of resources. IN
 4 Pac.TX725.O3P23
 2 Pac.TX725.P6D3
Book Pac.TX725.R63 1979 The Commonwealth cook book. Rody, Nancy IN
Book Pac.TX725.T6T6 Tongan recipes. IN
Book Pac.TX725.T65B37 1977 The Niu idea cookbook. Basile, Jan. IN
 
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