View previous page View next page Call Number Search: FAO.SH1.F2 no.476
  Call Number Title Author Status
Book FAO SH336.F45P91 1981 The prevention of losses in cured fish. IN
 2 FAO.SH343.9.C63 2006
Book FAO.SH343.9.S24 2012 Safety recommendations for decked fishing vessels of less than 12 metres in length and undecked fishing vessels. IN
 2 FAO.SH351.S6C365
Book FAO.SH374.5.S68 1998 Squid recruitment dynamics : the genus Illex as a model, the commercial Illex species and influence on variability. IN
Book FAO.SH399.T8P872 2010 Putting into practice an ecosystem approach to managing sea cucumber fisheries. IN
Book FAO.SH446.E8E8 2005 Ethical issues in fisheries. IN
 7 FAO.SHI.F24c
Book FAO.SK355.H852 2009 Human-wildlife conflict in Africa : causes, consequences and management strategies. IN
Book FAO.TC543.S74 2010 Manual on small earth dams: a guide to siting, design and construction. Stephens, Tim. 1951- IN
Book FAO.TC809.P45 2007 Handbook on pressurized irrigation techniques. Phocaides, A. (Andreas) IN
Book FAO.TC812.M65 2007 Guidelines and computer programs for the planning and design of land drainage systems. Molen, W. H. van der. OUT
Book FAO.TC812.R46 2007 Modernizing irrigation management : the MASSCOTE approach : Mapping System and Services for Canal Operation Techniques. Renault, Daniel. IN
Book FAO.TC929.F73 2006 Water lifting devices : a handbook for users and choosers. Fraenkel, Peter (Peter L.) IN
Book FAO.TC970.S88 2005 Materials for subsurface land drainage systems. Stuyt, L. C. P. M. IN
Book FAO.TD353.W38 2013 Water challenge badge. IN
Book FAO.TD370.W38 2007 Waters. IN
Book FAO.TD429.W56 2010 The wealth of waste : the economics of wastewater use in agriculture. Winpenny, J. T. IN
 2 FAO.TD885.5.C3M585 2013
Book FAO.TP248.P47F24 2002 Manual on development and use of FAO and WHO specifications for pesticides. FAO/WHO Joint Meeting on Pesticide Specifications. IN
 5 FAO.TP248.2.B5623 2011
 5 FAO.TP248.65.F66G63 2009
Book FAO.TP372.3.B37 2005 Freezing of fruits and vegetables : an agribusiness alternative for rural and semi-rural areas. Barbosa-Canovas, Gustavo V. IN
Book FAO.TP372.6.B94 2008 Value-adding standards in the North American food market : trade opportunities in certified products for developing countries. Byers, Alice. IN
Book FAO.TP372.6.C85 2004 Food engineering, quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean. Cuevas, Roberto. IN
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