View previous page View next page Call Number Search: FAO.SD1.F5 no.160
 
  Call Number Title Author Status
Serial FAO.SF98.P7P77 2002 Protein sources for the animal feed industry : expert Consultation and Workshop, Bangkok, 29 April - 3 May 2002. IN
Book FAO.SF99.C73W34 2012 Crop residue based densified total mixed ration : a user-friendly approach to utilise food crop by-products for ruminant production. Walli, T. K. IN
Book FAO.SF105.L68 2009 Livestock keepers : guardians of biodiversity. IN
Book FAO.SF105.3.B74 2010 Breeding strategies for sustainable management of animal genetic resources. IN
Book FAO.SF105.3.D48 2011 Developing the institutional framework for the management of animal genetic resources. IN
Book FAO.SF105.3.G59 2007 Global plan of action for animal genetic resources and the Interlaken Declaration : adopted by the International Technical Conference on Animal Genetic Resources for Food and Agriculture, Interlaken, Switzerland, 3-7 September 2007. IN
Book FAO.SF105.3.M64 2011 Molecular genetic characterization of animal genetic resources. IN
Book FAO.SF105.3.P46 2007 People and animals : traditional livestock keepers : guardians of domestic animal diversity. IN
Book FAO.SF105.3.P49 2012 Phenotypic characterization of animal genetic resources. IN
Book FAO.SF105.3.P74 2009 Preparation of national strategies and action plans for animal genetic resources. IN
Book FAO.SF105.3.R57 2007 The state of the world's animal genetic resources for food and agriculture. IN
Book FAO.SF105.3.R572 2007 The state of the world's animal genetic resources for food and agriculture-- in brief. IN
Book FAO.SF105.3.S97 2011 Surveying and monitoring of animal genetic resources. IN
Book FAO.SF140.E25S742 2006 Livestock's long shadow : environmental issues and options. Steinfeld, Henning. IN
Book FAO.SF140.L65S87 2010 Sustainable improvement of animal production and health. Odongo, N. E. (Nicholas) IN
Book FAO.SF140.P38R48 2009 Review of evidence on drylands pastoral systems and climate change : implications and opportunities for mitigation and adaptation. IN
 2 FAO.SF140.S72G58 2011
Book FAO.SF239.G46 2004 Guide to good dairy farming practice. IN
Book FAO.SF239.G84 2011 Guide to good dairy farming practice. IN
Book FAO.SF245.D44H46 2009 Milk for health and wealth. Henriksen, Jørgen. IN
Book FAO.SF250.5.B45 2006 Benefits and potential risks of the lactoperoxidase system of raw milk preservation : report of an FAO/WHO technical meeting, FAO headquarters, Rome, 28 November - 2 December 2005 ; [report coordinated by Anthony Bennett ... [et al.] ; edited by James Edge]. IN
Book FAO.SF251.M55 2009 Milk testing and payment systems : resource book : a practical guide to assist milk producer groups. IN
Book FAO.SF375.5.D44P65 2009 Sheep and goats for diverse products and profits. Pollott, Geoffrey. IN
Book FAO.SF395.G626 2010 Good practices for biosecurity in the pig sector : issues and options in developing and transition countries. IN
Book FAO.SF487.S677 2004 Small-scale poultry production : technical guide. Sonaiya, Emmanuel Babafunso, 1950- IN
 
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