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  |  | Call Number | Title | Author | Status | 
 
  |   | TX716.A1K38 2002 | Cooking the Caribbean way : revised and expanded to include new low-fat and vegetarian recipes. | Kaufman, Cheryl Davidson. | IN | 
 
  |   | TX716.C8B44 2004 | Cooking the Cuban way : culturally authentic foods, including low-fat and vegetarian recipes. | Behnke, Alison. | IN | 
 
  |   | TX716.M4C67 2002 | Cooking the Mexican way : revised and expanded to include new low-fat and vegetarian recipes. | Coronado, Rosa. | OUT | 
 
  |   | TX719.C454 1984 v.2 | Mastering the art of French cooking. | Child, Julia. | IN | 
 
  |   | TX719.G827 1985 | The Norman table : the traditional cooking of Normandy. | Guermont, Claude. | IN | 
 
  |   | TX719.W28 2002 | Cooking the French way. | Waldee, Lynne Marie. | OUT | 
 
  |   | TX723.5.S7C5 2002 | Cooking the Spanish way : revised and expanded to include new low-fat and vegetarian recipes. | Christian, Rebecca. | IN | 
 
  |   | TX723.B49 2002 | Cooking the Italian way : revised and expanded to include new low-fat and vegetarian recipes. | Bisignano, Alphonse. | IN | 
 
  |   | TX724.5.C5.L66 2004 | Chinese foods. | Liu, Junru | IN | 
 
  |   | TX724.5.C5 W36 1990 | Chinese home-style cooking. | Wang, Jinhuai. | IN | 
 
  |   | TX724.5.C5Y58 2002 | Cooking the Chinese way : revised and expanded to include new low-fat and vegetarian recipes. | Yu, Ling (Lorraine Ling) | OUT | 
 
  |   | TX724.5.C6Z457 2019 | Talking Chinese dishes. | Zhirong Gan | IN | 
 
  |   | TX724.5.I4C68 2004 | Cooking the Indonesian way. | Cornell, Kari A. | IN | 
 
  |   | TX724.5.I5B77 1971 | Joys and subtleties : South East Asian cooking. | Brissenden, Rosemary. | IN | 
 
  |   | TX724.5.J3W47 2002 | Cooking the Japanese way. | Weston, Reiko. | IN | 
 
  |   | TX724.5.K65C59 2003 | Cooking the Korean way. | Chung, Okwha. | IN | 
 
  |   | TX724.5.K65S53  2011 | Foods of Korea. | Sheen, Barbara. | IN | 
 
  |   | TX724.5.P5S54 2006 | Foods of the Philippines. | Sheen, Barbara. | IN | 
 
  |   | TX724.5.V5N48 2002 | Cooking the Vietnamese way : revised and expanded to include new low-fat and vegetarian recipes. | Nguyen, Chi. | IN | 
 
  |   | TX724.5.Z7 2007 | Food in China. | Zhongli, Tumei | IN | 
 
  |   | TX724.H33 2002 | The Hadassah Jewish holiday cookbook : traditional recipes from contemporary Kosher Kitchens. |  | IN | 
 
  |   | TX724.N473 2003 | The New York Times Jewish cookbook : more than 825 traditional and contemporary recipes from around the world. |  | IN | 
 
  |   | TX725.A1A34 1993 | The multicultural cookbook for students. | Albyn, Carole Lisa. | IN | 
 
  |   | TX725.A1L64 1989 | A pike in the basement : tales of a hungry traveller. | Loftus, Simon. | IN | 
 
  |   | TX725.A4M65 2002 | Cooking the East African way : revised and expanded to include new low-fat and vegetarian recipes. | Montgomery, Bertha Vining. | IN | 
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