Titles Matching:  Emergency food supply.
  Title Author Call Number Status
Book FAO/WHO guide for application of risk analysis principles and procedures during food safety emergencies. FAO.HD9000.6.F27 2011 IN
Book Food security & sustainability for the times ahead. McCampbell, Harvest TX601.M27 2008 IN
Book The Management of nutrition in major emergencies. BTL RA784.M31 2000 box 170 IN
Book Resilient livelihoods : disaster risk reduction for food and nutrition security. FAO.HD9000.5.R3669 2011 IN
Book Seeds in emergencies : a technical handbook. FAO.SB118.4.S44 2010 IN
 
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