Titles Matching: Food law and legislation.
Title
Author
Call Number
Status
ATP as amended on 1 June 2022 : Agreement on the International Carriage of Perishable Foodstuffs and on the Special Equipment to Be Used for Such Carriage (ATP).
Doc.K3626.A41A37 2022
IN
ATP as amended on 2 January 2011 : Agreement on the International Carriage of Perishable Foodstuffs and on the Special Equipment to Be Used for Such Carriage (ATP).
Doc.K3626.A4197A37 2010
IN
ATP as amended on 6 January 2018 : Agreement on the International Carriage of Perishable Foodstuffs and on the Special Equipment to Be Used for Such Carriage (ATP).
Doc.K3626.A4197A37 2017
IN
ATP as amended on 6 July 2020 : Agreement on the International Carriage of Perishable Foodstuffs and on the Special Equipment to Be Used for Such Carriage (ATP).
Doc.K3626.A41A37 2020
IN
ATP as amended on 7 November 2003 : Agreement on the International Carriage of Perishable Foodstuffs and on the Special Equipment to Be Used for Such Carriage (ATP).
Doc.K3626.A4197A37 2003
IN
ATP as amended on 30 September 2015 : Agreement on the International Carriage of Perishable Foodstuffs and on the Special Equipment to be Used for such Carriage.
Doc.K3626.A4197A37 2015
IN
Codex Alimentarius.
Joint FAO/WHO Codex Alimentarius Commission.
FAO.TX369.J56 2007
IN
Codex alimentarius.
Joint FAO/WHO Codex Alimentarius Commission.
FAO.K3626.A54J65 2009
IN
Codex alimentarius.
Joint FAO/WHO Codex Alimentarius Commission.
Codex alimentarius : Cereals, pulses, legumes and vegetable proteins.
Joint FAO/WHO Codex Alimentarius Commission. Codex Alimentarius Commission.
FAO.K3631.A5J633 2007
IN
Codex Alimentarius Commission : strategic plan 2008-2013.
FAO.TX537.J65 2007
IN
Codex Alimentarius : fresh fruits and vegetables.
Joint FAO/WHO Codex Alimentarius Commission.
FAO.TX397.J65 2007
IN
Development of an analytical tool to assess national biosecurity legislation.
Manzella, Daniele.
FAO.L524/2 2007 no.96
IN
Perspectives and guidelines on food legislation : with a new model food law.
Vapnek, Jessica.
FAO.L524/2 2005 no.87
IN
Understanding the Codex Alimentarius.
Joint FAO/WHO Food Standards Programme.
FAO.K3626.U534 2006
IN
©2003 Follett Software Company