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Author |
Title |
Call Number |
Status |
 |
Howe, Paul. |
2,4,6-tribromophenol and other simple brominated phenols. |
Doc.RA1190.C673 no. 66 |
IN |
|
|
Acrylonitrile. |
Doc.WHO C 748 no.39 |
IN |
 |
|
HIV-AIDS/TB : learning presentation media CD. |
CD ROM 0048 |
IN |
|
|
Animal feed impact on food safety : report of the FAO/WHO expert meeting. |
FAO.SF97.8.A55 2008 |
IN |
|
|
Animal Food Production. |
FAO.TX555.C632 2009 |
IN |
|
Smylie, H. |
Assignment report : 6 July - 6 August 1982. |
Pac.RT47.S9 1982 |
IN |
|
|
Assuring food safety and quality : guidelines for strengthening national food control systems. |
FAO.TX341.F605 2003 no.76 |
IN |
|
|
Basic tests for drugs : pharmaceutical substances, medicinal plant materials and dosage forms. |
RS189.B35 1998 |
IN |
|
|
Benefits and potential risks of the lactoperoxidase system of raw milk preservation : report of an FAO/WHO technical meeting, FAO headquarters, Rome, 28 November - 2 December 2005 ; [report coordinated by Anthony Bennett ... [et al.] ; edited by James Edge]. |
FAO.SF250.5.B45 2006 |
IN |
|
|
Breast-feeding : the technical basis and recommendations for action. |
RJ216.B747 1993 |
IN |
|
Global Forum of Food Safety Regulators (2nd : 2004 : Bangkok, Thailand) |
Building effective food safety systems : proceedings of the Forum : Global Forum of Food Safety Regulators, 12-14 October 2004, Bangkok, Thailand. |
FAO.TX535.G56 2005 |
IN |
|
|
Buruli ulcer : prevention of disability (POD). |
BTL RC451.4.B93 2002 box 190 |
IN |
 |
|
Caring for people with AIDS : a community resources. |
Pac.RC607.A26S6 |
IN |
|
|
Children for health : children as partners in health promotion. |
BTL RA441.5.C43 2005 box 160 |
IN |
|
|
Chlorine dioxide (gas). |
Doc.WHO C 748 no.37 |
IN |
|
Melber, C. |
Coal tar creosote. |
Doc.QT140C744 |
IN |
|
|
Code of practice for fish and fishery products. |
FAO.SH335.5.S9C63 2009 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex alimentarius. |
FAO.K3626.C63 2005 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex alimentarius. |
FAO.K3631.A48 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex Alimentarius. |
FAO.TX369.J56 2007 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex alimentarius. |
FAO.K3631.A48 2007 3rd ed. |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex alimentarius. |
FAO.TX369.J56 2006 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex Alimentarius. |
FAO.TX551.J65 2007 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex alimentarius. |
FAO.K3626.A54J65 2009 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. Codex Alimentarius Commission. |
Codex alimentarius : Cereals, pulses, legumes and vegetable proteins. |
FAO.K3631.A5J633 2007 |
IN |
| |
Titles By: World Health Organization.