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Author |
Title |
Call Number |
Status |
 |
Joint FAO/WHO Codex Alimentarius Commission. |
Codex alimentarius. |
FAO.K3631.A48 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex Alimentarius. |
FAO.TX369.J56 2007 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex alimentarius. |
FAO.K3631.A48 2007 3rd ed. |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex alimentarius. |
FAO.TX369.J56 2006 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex Alimentarius. |
FAO.TX551.J65 2007 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. Codex Alimentarius Commission. |
Codex alimentarius : Cereals, pulses, legumes and vegetable proteins. |
FAO.K3631.A5J633 2007 |
IN |
|
|
Codex Alimentarius Commission : strategic plan 2008-2013. |
FAO.TX537.J65 2007 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex alimentarius : Food hygiene basic texts. |
FAO.K3626.A54J65 2001 |
IN |
|
Joint FAO/WHO Codex Alimentarius Commission. |
Codex Alimentarius : fresh fruits and vegetables. |
FAO.TX397.J65 2007 |
IN |
|
Acunzo, Mario. |
Collaborative change : a communication framework for climate change adaptation and food security. |
FAO.HD9000.5.C65 2010 |
IN |
|
Leak, S. G. A. (Stephen G. A.) |
Collection of entomological baseline data for tsetse area-wide integrated pest management programmes. |
FAO.QL537.G4L43 2008 |
IN |
|
|
Combating micronutrient deficiencies : food-based approaches. |
FAO.RA645.N87C655 2011 |
IN |
|
|
Combined compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives : all specifications monographs from the 1st to the 65th meeting (1956-2005). |
FAO.HD9205.A1F26 |
IN |
|
|
Recommended measures for regulating the importation and movement of plants and related items in Asia and the Pacific region. |
Pac.SB985.A78R22 1990 |
IN |
|
Hishamunda, Nathanae?el, 1958- |
Commercial aquaculture and economic growth, poverty alleviation and food security : assessment framework. |
FAO.SH1.F2 2009 no.512 |
IN |
|
Croft, Richard A. |
Commercial sponge survey in Kiribati and sponge farming development in the South Pacific. |
Pac.SH396.C79 1995 |
IN |
|
Purcell, Steven W. |
Commercially important sea cucumbers of the world. |
FAO.QL384.H7P87 2012 |
IN |
 |
|
Commodity market review. |
FAO.HD1401.F63 |
IN |
|
United Nations Communication for Development Roundtable (9th : 2004 : Rome, Italy) |
Communication for development roundtable report : focus on sustainable development : 9th United Nations Communication for Development Roundtable, 6-9 September 2004, Rome, Italy. |
FAO.HC79.E5U5775 2004 |
IN |
|
Baas, Stephan. |
Community based adaptation in action : a case study from Bangladesh : project summary report (phase 1), Improved adaptive capacity to climate change for sustainable livelihoods in the agriculture sector. |
FAO.GB5008.B36B33 2008 |
IN |
|
|
Community-based fire management : a review. |
FAO.SD1.F5 no.166 |
IN |
|
|
Comparative assessment of the environmental costs of aquaculture and other food production sectors : methods for meaningful comparisons : FAO / WFT Expert Workshop, 24-28 April 2006, Vancouver, Canada. |
FAO.SH3.F27 2007 no.10 |
IN |
|
Joint FAO/WHO Expert Committee on Food Additives. Meeting (76th : 2012 : Geneva, Switzerland) |
Compendium of food additive specifications. |
FAO.TX553.A3J655 2013 no.13 |
IN |
|
Joint FAO/WHO Expert Committee on Food Additives. Meeting (68th : 2007 : Geneva, Switzerland) |
Compendium of food additive specifications. |
FAO.TX553.A3J655 2007 no.4 |
IN |
|
Joint FAO/WHO Expert Committee on Food Additives. Meeting (63rd : 2004 : Geneva, Switzerland) |
Compendium of food additive specifications. |
FAO.F739/5 |
IN |
| |
Titles By: Food and Agriculture Organization of the United Nations.