View previous page View next page Titles By: Food and Agriculture Organization of the United Nations.
  Author Title Call Number Status
Book Aquaculture development. FAO.SH328.A694 2011 IN
Book Aquaculture development.
Book Aquaculture development. FAO.SH328.A694 2011 IN
Book Aquaculture development. Ecosystem approach to aquaculture. FAO.SH328.A694 2010 IN
Book Kassam, Laila. Aquaculture farmer organizations and cluster management : concepts and experiences. FAO.SH1.F2 2011 no.563 IN
Book Aquaculture planning : policy formulation and implementation for sustainable development. FAO.SH331.F2 no.542 IN
Book Conference on Fish Telemetry in Europe (5th : 2003 : Ustica, Italy) Aquatic telemetry : advances and applications : proceedings of the Fifth Conference on Fish Telemetry held in Europe, Ustica, Italy, 9-13 June 2003. FAO.QL60.4.C66 2003 IN
Book Ponce-Hernandez, Raul. Assessing carbon stocks and modelling win-win scenarios of carbon sequestration through land-use changes. FAO.SD387.C37A88 IN
Book Huss, Hans Henrik. Assessment and management of seafood safety and quality. FAO.SH1.F2 IN
Book Cai, Junning. Assessment of comparative advantage in aquaculture : framework and application on selected species in developing countries. FAO.SH1.F2 2009 no.528 IN
Book Assessment of freshwater fish seed resources for sustainable aquaculture. FAO.SH1.F2 2007 no.501 IN
Book Roy, Rabindra N., 1944- Assessment of soil nutrient balance : approaches and methodologies. FAO.S631.F3 no. 14 IN
Book Assuring food safety and quality : guidelines for strengthening national food control systems. FAO.TX341.F605 2003 no.76 IN
Book Garg, M. R. Balanced feeding for improving livestock productivity : increase in milk production and nutrient use efficiency and decrease in methane emission. FAO.SF95.4.D44G37 2012 IN
Book Bradbear, Nicola. Beekeeping and sustainable livelihoods. FAO.SF523.B73 2004 IN
Book Bradbear, Nicola. Bees and their role in forest livelihoods : a guide to the services provided by bees and the sustainable harvesting, processing and marketing of their products. FAO.SF523.B74 2009 IN
Book Benefits and potential risks of the lactoperoxidase system of raw milk preservation : report of an FAO/WHO technical meeting, FAO headquarters, Rome, 28 November - 2 December 2005 ; [report coordinated by Anthony Bennett ... [et al.] ; edited by James Edge]. FAO.SF250.5.B45 2006 IN
Book Best practices for improving law compliance in the forestry sector. FAO.SD538.B47 2005 IN
Book Biosafety resource book. FAO.TP248.2.B5623 2011 IN
Book Biosecurity for highly pathogenic avian influenza : issues and options. FAO.RA644.I6B56 2008 IN
Book Bread wheat : improvement and production. FAO.SB191.W5B77 2002 IN
Book FAO/Universitat de les Illes Balears Expert Workshop (2007 : Palma de Mallorca, Spain) Building an ecosystem approach to aquaculture : FAO/Universitat de les Illes Balears Expert Workshop, 7-11 May, 2007, Palma de Mallorca, Spain. FAO.SH3.F27 2008 no.14 IN
Book Sensi, Alessandra. Building biosafety capacities : FAO's experience and outlook : an overview of the experience gained from FAO capacity building projects in agricultural biotechnology and biosafety. FAO.S494.5.B563B85 2009 IN
Book Global Forum of Food Safety Regulators (2nd : 2004 : Bangkok, Thailand) Building effective food safety systems : proceedings of the Forum : Global Forum of Food Safety Regulators, 12-14 October 2004, Bangkok, Thailand. FAO.TX535.G56 2005 IN
Book Gillett, R. D. Bycatch in small-scale tuna fisheries : a global study. FAO.SH1.F2 2011 no.560 IN
 
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