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TX911.3.V62L44 1988
Copies In: 1
Copies Owned: 1
Book Book
TITLE: Careers in the restaurant industry / by Richard S. Lee and Mary Price Lee.
AUTHOR: Lee, Richard S.
SERIES: Careers
PUBLISHED: New York : Rosen Publishing, 1990, c1988.
DESCRIPTION: 156 p. : ill., photos ; 22 cm.
NOTES: Includes index.
NOTES: Includes bibliography.
NOTES: This book discusses opportunities and training for jobs in the restaurant industry, covering fast foods, bar tending, and more.
SUBJECT: Food service--Vocational guidance.
SUBJECT: Vocational guidance.
ADDED ENTRY: Lee, Mary Price, Joint author.

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