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Pac TX601.T3 1997
Copies In: 1
Copies Owned: 1
Book Book
TITLE: Practical methods for preserving seafoods : salting and drying (a training manual) / [by Patricia Tuara].
AUTHOR: Tuara, Patricia.
PUBLISHED: Noumea, New Caledonia : South Pacific Commission, 1997.
DESCRIPTION: i, 33 p. : ill ; 29 cm.
SUBJECT: Fishery products--Preservation.
SUBJECT: Fish, Salted--Oceania.
SUBJECT: Fish, Dried--Oceania.
SUBJECT: Seafood--Handbooks, Manuals, etc.
ADDED ENTRY: South Pacific Commission.

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