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FAO.HD9000.6.W95 2013
Copies In: 1
Copies Owned: 1
Book Book
TITLE: Guidance note: integrating the right to adequate food into food and nutrition security programmes.
PUBLISHED: Rome, Italy : The Food and Agriculture, Organization of the United Nations, 2012.
DESCRIPTION: vii, 70 p. : color illustrations ; 24 cm.
SUBJECT: Food supply.
SUBJECT: Right to food.
SUBJECT: Nutrition policy.
SUBJECT: Food industry and trade.

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