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Gov.A110.6/2-2:2010/REPRINT
Copies In: 1
Copies Owned: 1
Book Book
TITLE: Meat and poultry inspection regulations (as reprinted from 9 CFR part 200 to end).
AUTHOR: United States. Food Safety and inspection Service
PUBLISHED: Washington, D.C : U.S Depart of Agriculture,Food Safety and inspection Service, [2010]
DESCRIPTION: ix, 752 pages: illustrations; 23 cm.
NOTES: Cover title.
NOTES: Shipping list no.:2010-0244-P.
NOTES: "January 2010".
SUBJECT: Meat inspection--Law and legislation--United States.
SUBJECT: Poultry --Inspection--Law and legislation.

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