Title Information
FAO.TP248.65.F66S73 2013
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Book
TITLE:
State of the art on the initiatives and activities relevant to risk assessment and risk management of nanotechnologies in the food and agriculture sectors.
PUBLISHED:
Rome : Food and Agriculture Organization of the United Nations, 2013.
DESCRIPTION:
60 p. ; 25 cm.
NOTES:
Includes bibliographical references (pages 37-46).
SUBJECT:
Food--Risk assessment.
SUBJECT:
Food--Composition--Technological innovations--Risk assessment.
SUBJECT:
Agricultural innovations--Risk assessment.
SUBJECT:
Nanotechnology--Risk assessment.
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Title Information
Title Information