Title Information
FAO.HF5413.F66 2011
Copies In
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Book
TITLE:
Guidelines for the ecolabelling of fish and fishery products from inland capture fisheries.
AUTHOR:
Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session (29th : 2011 : Rome, Italy)
PUBLISHED:
Rome : Food and Agriculture Organization of the United Nations, 2011.
DESCRIPTION:
vii, 106 p. ; 21 cm.
NOTES:
Text in English, French and Spanish.
SUBJECT:
Eco-labeling--Congresses.
SUBJECT:
Sustainable fisheries--Congresses.
SUBJECT:
Fishery products--Congresses.
ADDED ENTRY:
Food and Agriculture Organization of the United Nations.
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