Title Information
QP534.T725 1996
Copies In
: 1
Copies Owned: 1
Book
TITLE:
Trace elements in human nutrition and health.
PUBLISHED:
Geneva : World Health Organization, 1996.
DESCRIPTION:
xviii, 343 p. : ill. (some col.) ; 26 cm.
NOTES:
"Prepared in collaboration with the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency"--Cover.
NOTES:
Includes bibliographical references and index.
NOTES:
Introduction -- Trace-element requirements and safe ranges of population mean intakes -- Trace-element bioavailability and interactions --Iodine -- Zinc -- Selenium -- Copper -- Molybdenum -- Chromium -- Manganese -- Silicon -- Nickel -- Boron -- Vanadium -- Fluoride -- Lead, cadmium and mercury -- Arsenic -- Aluminum -- Lithium -- Tin -- Analytical methodology -- Assessment of dietary intakes of trace elements -- Detection and anticipation of the risks of development of trace-element disorders -- Conclusions and recommendations.
SUBJECT:
Trace elements in nutrition.
SUBJECT:
Trace elements in the body.
SUBJECT:
Nutrition.
SUBJECT:
Trace Elements.
SUBJECT:
Nutritional Requirements.
SUBJECT:
Diet.
ADDED ENTRY:
World Health Organization.
ADDED ENTRY:
Food and Agriculture Organization of the United Nations.
ADDED ENTRY:
International Atomic Energy Agency.
©2003 Follett Software Company
Title Information
Title Information