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| TITLE: |
Banana puree processing [by] Keith I. Tonaki, John E. Brekke, Hilmer A. Frank, and Catherine G. Cavaletto. |
| AUTHOR: |
Tonaki, Keith I. |
| SERIES: |
Research report 202. |
| SERIES: |
Research report (Hawaii Agricultural Experiment Station) ; 202. |
| PUBLISHED: |
[Honolulu : Hawaii Agricultural Experiment Station, College of Tropical Agriculture, University, 1973] |
| DESCRIPTION: |
2, [1] pages.: Chart; 22 cm. |
| NOTES: |
Caption title. |
| SUBJECT: |
Bananas. |
| SUBJECT: |
Banana products. |
| SUBJECT: |
Bananas --Processing. |
| ADDED ENTRY: |
Brekke, John E. |
| ADDED ENTRY: |
Frank, Hilmer A. |
| ADDED ENTRY: |
Cavaletto, Catherine G. |
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