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| TITLE: |
Climate change and food systems resilience in Sub-Saharan Africa / edited by Lim Li Ching, Sue Edwards and Nadia El-Hage Scialabba. |
| PUBLISHED: |
Rome : Food and Agriculture Organization of the United Nations, 2011. |
| DESCRIPTION: |
vii, 436 p. : col. ill. ; 27 cm. |
| NOTES: |
Includes bibliographical references. |
| SUBJECT: |
Agricultural systems--Africa, Sub-Saharan--Congresses. |
| SUBJECT: |
Organic farming--Africa, Sub-Saharan--Congresses. |
| SUBJECT: |
Sustainable agriculture--Africa, Sub-Saharan--Congresses. |
| SUBJECT: |
Food security--Africa, Sub-Saharan--Congresses. |
| SUBJECT: |
Climate change mitigation--Africa, Sub-Saharan--Congresses. |
| ADDED ENTRY: |
Lim, Li Ching. |
| ADDED ENTRY: |
Edwards, Sue. |
| ADDED ENTRY: |
Scialabba, Nadia. |
| ADDED ENTRY: |
Food and Agriculture Organization of the United Nations. |
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Title Information
