Title Information

		Title Information

Copies Owned: 1

Book

TITLE:	Hawaii seafood buyers' guide.
SERIES:	Ocean Resources Branch contribution ; no. 51
SERIES:	Contribution (Hawaii. Ocean Resources Branch) ; no. 51.
PUBLISHED:	[Honolulu, Hawaii : Hawaii Seafood Promotion Committee, c1988]
DESCRIPTION:	1 portfolio (17 pts.) : col. ill. ; 29 cm.
NOTES:	Title from portfolio cover.
NOTES:	"Produced by the Hawaii Seafood Promotion Committee with funds ... administered by the Ocean Resources Branch, State of Hawaii, Department of Business and Economic Development"--Back cover of Introduction.
NOTES:	Introduction -- Tuna: Aku. Bigeye. Tombo. Yellowfin (4 pts.) -- Billfish: Hebi. Kajiki. Nairagi (3 pts.) -- Open ocean: Mahimahi. Ono. Opah (3 pts.) -- Bottomfish: HapuÊupuÊu. Onaga. Opakapaka. Uku. White ulua (5 pts.) -- [Buyers' guide order form]
SUBJECT:	Seafood--Hawaii--Purchasing.
SUBJECT:	Fishes--Hawaii.
SUBJECT:	Cookery (Fish)
ADDED ENTRY:	Hawaii Seafood Promotion Committee.
ADDED ENTRY:	Hawaii. Ocean Resources Branch.