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| TITLE: |
Preparation of Pacific Island foods / Jimaima Tunidau Bale ... [et al.] ; illustrator, Joe Uluinaceva ; design and layout, Greg Holoboff ; editors, Sitaleki Finau, Diane Goodwillie. |
| PUBLISHED: |
[Suva, Fiji : University of the South Pacific, Extension Services, 1990] |
| DESCRIPTION: |
ii, 190 p. : ill., ; 30 cm. |
| NOTES: |
"Draft only"--Cover. |
| NOTES: |
"The South Pacific Community Nutrition Training Project." |
| NOTES: |
Includes bibliographical references (p. 190). |
| SUBJECT: |
Cooking--Oceania. |
| SUBJECT: |
Diet--Oceania. |
| SUBJECT: |
Cookbooks. |
| ADDED ENTRY: |
Bale, Jimaima Tunidau. |
| ADDED ENTRY: |
Finau, Sitaleki A. |
| ADDED ENTRY: |
Goodwillie, Diane. |
| ADDED ENTRY: |
South Pacific Community Nutrition Training Project. |
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Title Information
