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Ref.HD9005.E645 2010
Copies In: 1
Copies Owned: 1
Book Book
TITLE: Encyclopedia of organic, sustainable, and local food / edited by Leslie A. Duram.
PUBLISHED: Santa Barbara, Calif. : Greenwood, c2010.
DESCRIPTION: xl, 462 p. : ill. ; 27 cm.
NOTES: Includes bibliographical references and index.
SUBJECT: Food supply --United States.
SUBJECT: Local foods--United States.
SUBJECT: Natural foods--United States.
SUBJECT: Sustainable agriculture --United States.
ADDED ENTRY: Duram, Leslie A.

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