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FAO.SH328.F475 2009
Copies In: 2
Copies Owned: 2
Book Book
TITLE: Fisheries management. n, 2 The ecosystem approach to fisheries. n 2.2, The human dimensions of the ecosystem approach to fisheries.
SERIES: FAO technical guidelines for responsible fisheries, 1020-5292 ; no. 4, suppl. 2, add. 2
PUBLISHED: Rome : Food and Agriculture Organization of the United Nations, 2009.
DESCRIPTION: xxii, 88 p. : ill. ; 21 cm.
SUBJECT: Fishery management.
SUBJECT: Fishery policy.
SUBJECT: Fisheries--Social aspects.
SUBJECT: Fisheries--Economic aspects.
SUBJECT: Fisheries--Cost effectiveness.
ADDED ENTRY: Food and Agriculture Organization of the United Nations.

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