Title Information
FAO.QR115.M537 no.19 c.2
Copies In
: 2
Copies Owned: 2
Book
TITLE:
Salmonella and campylobacter in chicken meat : meeting report.
SERIES:
Microbiological risk assessment series ; 19
PUBLISHED:
Rome : Food and Agriculture Organization of the United Nations, c2009.
DESCRIPTION:
xvi, 49 p. ; 25 cm.
NOTES:
Includes bibliographical references.
SUBJECT:
Salmonella--Congresses.
SUBJECT:
Campylobacter--Congresses.
SUBJECT:
Chicken industry--Health aspects--Congresses.
SUBJECT:
Foodborne diseases--Congresses.
SUBJECT:
Food contamination--Prevention--Congresses.
ADDED ENTRY:
Food and Agriculture Organization of the United Nations.
ADDED ENTRY:
World Health Organization.
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