Title Information
FAO.SH331.F2 no. 864
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Book
TITLE:
Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008.
AUTHOR:
Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries (2008 : Rome)
SERIES:
FAO fisheries report, 0429-9337 ; no. 864
PUBLISHED:
Rome : Food and Agriculture Organization of the United Nations, c2008.
DESCRIPTION:
v, 21 p. ; 30 cm.
NOTES:
Opening of the meeting and arrangements for the session -- Discussion on the background document -- Minimum substantive requirements for marine capture fisheries and for inland capture fisheries -- Adoption of the report.
SUBJECT:
Eco-labeling--Congresses.
SUBJECT:
Sustainable fisheries--Congresses.
SUBJECT:
Fishery management--Congresses.
ADDED ENTRY:
Food and Agriculture Organization of the United Nations.
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