Title Information
TX724.5.C5.L66 2004
Copies In
: 1
Copies Owned: 1
Book
TITLE:
Chinese foods / Liu Junru; translated by William W. Wang
AUTHOR:
Liu, Junru
SERIES:
Cultural China series
PUBLISHED:
Beijing: China Intercontinental Press, 2004.
DESCRIPTION:
150 p.: ill., col. 24 cm.
SUBJECT:
Cookery, Chinese.
SUBJECT:
Food habits--China.
SUBJECT:
China--Social life and customs.
©2003 Follett Software Company
Title Information
Title Information