Title Information
FAO.TX537.H66 2006
Copies In
: 1
Copies Owned: 1
Book
TITLE:
Strengthening national food control systems : guidelines to assess capacity building needs / [written by Marlynne Hopper and Ezzeddine Boutrif].
AUTHOR:
Hopper, Marlynne.
PUBLISHED:
Rome : FAO, 2006.
DESCRIPTION:
xiii, 137 p. : ill. ; 30 cm.
NOTES:
Includes bibliographical references.
SUBJECT:
Food--Standards--Management--Methodology.
SUBJECT:
Food supply--Management--Methodology.
ADDED ENTRY:
Boutrif, Ezzeddine.
ADDED ENTRY:
Food and Agriculture Organization of the United Nations.
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