View previous page View next page Title Information View copy information Browse items on shelf
Copies In: 0
Copies Owned: 0
Book Book
TITLE: Working principles for risk analysis for food safety for application by governments = Principes de travail pour l'analyse des risques en matie`re de se´curite´ sanitaire des aliments destine´s a´ e^tre applique´s par les gouvernements = Principios pra´cticos sobre sl ana´lisis de riesgos para la inocuidad de los alimentos aplicables por los gobiernos / Codex Alimentarius [Commossion].
ADDED TITLE: Principes de travail pour l'analyse des risques en matie`re de se´curite´ sanitaire des aliments destine´s a´ e^tre applique´s par les gouvernements
ADDED TITLE: Principios pra´cticos sobre sl ana´lisis de riesgos para la inocuidad de los alimentos aplicables por los gobiernos
AUTHOR: Joint FAO/WHO Codex Alimentarius Commission.
PUBLISHED: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2007.
DESCRIPTION: 33 p. ; 25 cm.
EDITION: 1st ed.
NOTES: In English, French and Spanish.
SUBJECT: Food--Safety measures.
SUBJECT: Food adulteration and inspection.
SUBJECT: Food--Analysis--Risk assessment.
SUBJECT: Health risk assessment--Government policy.
ADDED ENTRY: World Health Organization.
ADDED ENTRY: Food and Agriculture Organization of the United Nations.

View previous page View next page

©2003 Follett Software Company