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FAO.SH1.F2
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TITLE: Causes of detentions and rejections in international fish trade / by L. Ababouch, G. Gandini and J. Ryder.
AUTHOR: Ababouch, Lahsen.
SERIES: FAO fisheries technical paper, 0429-9345 ; 473
SERIES: FAO fisheries technical paper ; no. 473.
PUBLISHED: Rome, Italy : Food and Agriculture Organization of the United Nations, 2005.
DESCRIPTION: xiv, 110 p. : ill. ; 30 cm.
NOTES: Also available on the World Wide Web.
NOTES: Includes bibliographical references (p. 77).
ELEC. ACCESS: ftp://ftp.fao.org/docrep/fao/008/y5924e/y5924e00.pdf
SUBJECT: Fishery products--Quality control.
SUBJECT: Fishery processing--Quality control.
SUBJECT: Fishery products--Spoilage.
ADDED ENTRY: Gandini , G.
ADDED ENTRY: Ryder, J. (John), 1956-
ADDED ENTRY: Food and Agriculture Organization of the United Nations.

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