Title Information
TX724.N473 2003
Copies In
: 1
Copies Owned: 1
Book
TITLE:
The New York Times Jewish cookbook : more than 825 traditional and contemporary recipes from around the world / edited by Linda Amster ; introduction by Mimi Sheraton.
ADDED TITLE:
Jewish cookbook
PUBLISHED:
New York : St. Martin's Press, c2003.
DESCRIPTION:
xxvi, 614 p. ; 24 cm.
EDITION:
1st ed.
ELEC. ACCESS:
http://www.loc.gov/catdir/bios/hol051/2002068358.html
ELEC. ACCESS:
http://www.loc.gov/catdir/description/hol031/2002068358.html
SUBJECT:
Cookery, Jewish.
ADDED ENTRY:
Amster, Linda.
ADDED ENTRY:
New York times.
©2003 Follett Software Company