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TX911.3.F5H69 2003
Copies In: 1
Copies Owned: 1
Book Book
TITLE: Building restaurant profits : how to ensure maximum results / by Jennifer Hudson Taylor & Douglas R. Brown.
AUTHOR: Hudson Taylor, Jennifer.
SERIES: The food service professional guide to ; 9
SERIES: Food service professionals guide to ; 9.
PUBLISHED: Ocala, Fla. : Atlantic Pub. Group, 2003.
DESCRIPTION: 144 p. : ill. ; 21 cm.
NOTES: Includes index.
SUBJECT: Restaurants--Finance.
ADDED ENTRY: Brown, Douglas Robert, 1960-

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