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TX925.A73 2003
Copies In: 1
Copies Owned: 1
Book Book
TITLE: Waiter & waitress training : how to develop your staff for maximum service & profit / by Lora Arduser.
ADDED TITLE: Waiter and waitress training
AUTHOR: Arduser, Lora.
SERIES: The food service professional guide to ; 10
SERIES: Food service professionals guide to ; 10.
PUBLISHED: Ocala, Fla. : Atlantic Pub. Group, 2003.
DESCRIPTION: 144 p. : ill. ; 21 cm.
NOTES: Includes index.
SUBJECT: Table service.
SUBJECT: Waiters--In-service training.
SUBJECT: Waitresses--In-service training.

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