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TITLE: Pesticide residues in food : joint report of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues.
KEY TITLE: Pesticide residues in food ... (Print)
UNIFORM TITLE: Pestic. residues food (Print)
UNIFORM TITLE: Pesticide residues in food (FAO edition)
SERIES: 1966-1974: FAO agricultural studies
SERIES: 1966-1976: Technical report series / World Health Organization (RA8.A25)
SERIES: 1976: FAO food and nutrition series
SERIES: 1975-1976: FAO plant production and protection series
SERIES: 1977- : FAO plant production and protection paper, 0259-2517
SERIES: FAO agricultural studies.
SERIES: Technical report series (World Health Organization)
SERIES: FAO food and nutrition series.
SERIES: FAO plant production and protection series.
SERIES: FAO plant production and protection papers.
PUBLISHED: Rome : Food and Agriculture Organization of the United Nations, 1967-
DESCRIPTION: volumes ; 22-30 cm.
EDITION: FAO ed..
NOTES: Issues for <2001-> have subtitle: Report.
NOTES: Issued as a report of the joint meeting of: FAO Working Party of Experts on Pesticide Residues, and the WHO Expert Committee on Pesticide Residues, 1966- ; FAO Working Party of Experts on Pesticide Residues, and the WHO Expert Committee on Pesticide Residues, <1968>-1975; of: FAO Panel of Experts on Pesticide Residues and the Environment, and the WHO Expert Group on Pesticide Residues, 1976-1978; of: FAO Panel of Experts on Pesticide Residues in Food and the Environment, and the WHO Expert Group on Pesticide Residues, 1979-1996; of: FAO Panel of Experts on Pesticide Residues in Food and the Environment, and the WHO Core Assessment Group on Pesticide Residues, 1997-
NOTES: Report sponsored jointly by: FAO and WHO, 1978-
NOTES: 1965-1978, in 1 v. (Includes index to WHO edition and summary reports of joint meetings of FAO and WHO expert bodies on pesticide residues).
NOTES: Evaluations and recommendations, summarized in these reports, are described more fully in: Evaluations of some pesticide residues in food, 1966-1976; in: Pesticide residues in food. Evaluations, 1977-
NOTES: 2018.
NOTES: SERBIB/SERLOC merged record
SUBJECT: Pesticide residues in food--Periodicals.
SUBJECT: Food--Analysis--Periodicals.
SUBJECT: Food contamination--Periodicals.
SUBJECT: Food Contamination.
SUBJECT: Pesticide Residues.
SUBJECT: Food--Analysis. (OCoLC)fst00930460
SUBJECT: Pesticide residues in food. (OCoLC)fst01058996
SUBJECT: Periodicals.
ADDED ENTRY: FAO Panel of Experts on Pesticide Residues in Food and the Environment, issuing body.
ADDED ENTRY: WHO Expert Group on Pesticide Residues, issuing body.
ADDED ENTRY: FAO Working Party of Experts on Pesticide Residues, issuing body.
ADDED ENTRY: WHO Expert Committee on Pesticide Residues, issuing body.
ADDED ENTRY: FAO Panel of Experts on Pesticide Residues and the Environment, issuing body.
ADDED ENTRY: Related publication: Pesticide residues in food (WHO edition) (DLC) 85644285 (OCoLC)4391798
ADDED ENTRY: Online version: Pesticide residues in food (FAO edition) 2070-0946 (OCoLC)558515016
ADDED ENTRY: Pesticide residues in food (WHO edition) 1977 (DLC) 85644285 (OCoLC)4391798
ADDED ENTRY: Related publication: Evaluations of some pesticide residues in food (FAO edition) 1966-1976 0300-2357 (DLC)sn 89034001 (OCoLC)5351167
ADDED ENTRY: Related publication: Pesticides residues in food. Evaluations 1977- (DLC) 85644287 (OCoLC)6661017

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